by Tess Pennington | April 2019 | Featured, Gardening Guides
Squash has been a staple in the gardens of many for years. It’s easy to grow, and Butternut Winter Squash grows with a sweet and tender flavor, plus it’s easy to peel for quick effortless meals! Waltham Butternut Winter Squash can be mixed into a creamy...
by Tess Pennington | February 2019 | Featured, Gardening Guides, Sustainability, Uncategorized
Hulless oats are whole oats grown without the exterior hull, which means they require less processing after harvest and can be rolled or ground into flour. They also provide a quick and healthy breakfast. In our ongoing quest to become more self-sustaining, why...
by Tess Pennington | February 2019 | Garden, Gardening Guides, Uncategorized
If you are anything like me, you’ve gotten way too much cilantro in your garden this year to possibly use it all up while it’s still fresh. It seems like it might be a difficult herb to save, but I’ve come up with a few tips to help you store your...
by Tess Pennington | January 2019 | Featured, Garden, Gardening Guides, Uncategorized
If there’s one type of bean the entire family loves, it’s the pinto bean. In Spanish, the word “pinto” means painted and these beans are appropriately named because their outer skin is a spotted, swirling, red-dotted masterpiece of color. But...
by Tess Pennington | January 2019 | Featured, Garden, Health, Sustainability, Uncategorized
Potatoes are not only a hearty winter staple, but they are fairly easy to grow and will last all winter if stored properly. Because of their usefulness, we’ve put together a few tips and tricks that will help you store your potatoes all winter for the best...
by Tess Pennington | October 2018 | Featured, Garden, Gardening Guides, Uncategorized
Red Russian Kale could easily be a landscaping plant, but it doubles as an amazing superfood! Kale is one of the most nutritional foods that can be consumed and this gardening will help you grow an abundant crop in your garden. Red Russian kale is a low-calorie,...
